Smooth avocado puree
Uniform texture; define the acceptable fibre, grit and seed-fragment limits.
Before: Low-shear guacamole & puree mixing
After: Avocado puree holding tanks
Avocado processing equipment / Texture-sensitive transfer
Move avocado product at the required duty without excessive pressure, air pickup or particle breakdown.
Actual recipe at the coldest and warmest expected operating conditions. → Product delivered at the required flow and texture to the next operation.
What this module does
A hygienic positive-displacement or other suitable product pump is selected with its inlet, pipework, valves and protection—not as an isolated motor rating.
Choose it for the actual duty
Nominal water flow does not establish avocado capacity. A pump that transfers smooth puree may damage a chunky base.
Connect it to the process
Uniform texture; define the acceptable fibre, grit and seed-fragment limits.
Before: Low-shear guacamole & puree mixing
After: Avocado puree holding tanks
Defined particle range and retained fraction; specify both before selecting the cutter.
Before: Low-shear guacamole & puree mixing
After: Avocado puree holding tanks
Describe the input, target output and production rate. Add a product sample, existing equipment details and the available services so that the proposed model, materials and interfaces can be specified.
Your next step
Share your product, operating conditions and the upstream and downstream equipment. We can use those details to develop the supply scope.